Organic

organica

What is organic?

An “organic” product is one coming from a sustainable production system, which, through the rational management of natural resources and without the use of synthetic chemical products, provides healthy and abundant food, while allowing the maintenance or increase of the fertility of the natural resource, its biotic activity and biodiversity. These products should allow consumers to clearly identify their organic status through a certification system that guarantees it.

Besides being a source of healthy food and environmentally friendly, organic products are a growing consumer trend, and attractive market for their premium prices.

Countries with own legislation on organic production and organic control system, require by law that products labeled “organic” are certified according to the national standard by accredited third party certification bodies.

Country Programs

ARGENTINA

Coming soon

BRASIL

Coming soon

CANADA

Coming soon

UNITED STATES

Coming soon

JAPAN

Coming soon

SWIRTZERLAND

Coming soon
Private Programs

GOTS

Coming soon

IACB

Coming soon

IFOAM

Coming soon

OCS

Coming soon

LETIS has a structure of transparent tariffs available for you. Request this information.